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Features
- Compact modular outdoor oven. Ready to cook in just 15 minutes.
- Includes parts in stainless steel and powder coated parts that are resistant to high temperatures.
- It is installed on a trolley designed with a large stainless steel handle on the side and two castors for easy and light moving.
- The cooking surface is made of a prepriotary recipe for interchangeable refractory tiles.
- The stainless steel dome is designed to reach high temperatures while consuming very little wood.
- European Ceramic Fiber insulation ensures long-lasting warmth inside the oven.
- The stainless steel door is fitted with a wooden handle enhanced by an ergonomic grip to open and close the oven mouth without risking burns.
- Temperature and draft can be adjusted by opening and closing the door. When the door is closed, the flame is weaker and cooking takes place by conduction and convection. The open door kindles the flame to brown food for a crisp result.
- The pyrometer installed inside the oven indicates combustion chamber temperature.
- The stainless steel front and ledge ensure easy cleaning and comfort when placing food items in the oven. The ledge is extremely useful to place baking trays and dishes.
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