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The Gozney Dome Dual Fuel Gas Fired Pizza Oven allows you to enjoy the convenience of gas or the tradition of wood-fired cooking. The Propane version allows the convenience of moving the oven around your backyard, whereas the natural gas version is ideal for built-in outdoor kitchens. Enjoy a professional grade outdoor oven engineered to work effortlessly for beginners and exceptionally for chefs. Unrivaled performance. Unlimited possibilities. Made Simple. Roast, smoke, steam or bake. Super fast or low and slow. Get more out of your Done with the Gozney Rope Sealed Door, designed for extra heat retention and when paired with the Gozney Dome Steam Injector, you'll create the perfect environment to create light an airy bread that has risen for longer and formed an even crispier crust. An adventure every time, the Dome is the only investment you need to make in your backyard.
Gozney was founded with one simple mission: to combine wood-fired engineering and beautiful design to create products that will forever change the way we cook, connect and live. Brand founder, Tom Gozney, built his first pizza oven entirely by hand, relying purely on his own ingenuity. His homemade pizza oven became a tool for him to connect and engage with loved ones. Over the years since the original brand launch, Tom and the Gozney team have continued to push the boundaries of design. Their ovens are favored by some of the biggest names in cooking and used in several of the world’s leading kitchens.
PLEASE NOTE: Product must be registered with Gozney within 60 days of purchase to be eligible for extended 5-year warranty.
PRODUCT DISCLAIMER: When firing the oven on gas, place the burner guard over the burner and the stone puck over the ash shoot. Alternatively, when firing the oven with wood, you should have the stone puck covering the burner hole and mesh puck over the ash shoot.
Product Type | Outdoor Pizza Oven | Fuel Type | Dual Fuel | Maximum Temperature | 950 Degrees Fahrenheit | External Oven Dimensions | 26" H x 24.8" D x 28.8" W | Internal Oven Dimensions | 7.5" H x 18.5" D x 21.6" W | Cooking Floor Material | 30mm Cordierite Stone | Weight | 128 lbs. | Oven Mouth Opening | 4.7" H x 16.1" W |
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Features
- Integrated Gas Burner and Regulator
- Ignition and Flame Regulation Dial
- Digital Thermometer with 2 Built-In Meat Probes Provide Precise Readings
- Innovative Air Ventilation Regulates Airflow to Control Heat Output
- 30mm Double-Layer Stone Floor Provides Unbeatable Heat Retention
- Steam Injector Creates Moisture, Ideal for Baking Bread
- Quick-Connect Accessory Port Allows a Range of Pioneering Accessories to be Inserted
- Ceramic Bonded GozneyShield Outer Coating is Extra Durable, Water Resistant and UV Stable
- 950 Degrees Fahrenheit Maximum Temperature
- Includes: Oven, Detachable Flue and Cap, Dock and Accessory Port, Digital Thermometer with Display Unit and Batteries, 2 Temperature Probes for Checking Internal Temperature of Food Items, Manual Air Regulation Vent and Ashtray Module, Integrated Gas Burner and Regulator, Ignition and Flame Regulation Dial, Stone Floor Puck for Conversion, Manual
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