Description
- Cooking Surface: 540 sq. inches (30" x 18")
- BTUs Primary: 45,000 / BTUs Backburner: 10,000
- Cut Out: 30 3/4" w x 19 1/2" d x 8 1/2" h
- All 304 stainless steel construction including burners, vaporizer panels, cooking grids, and warming rack.
- Seamless oven hood and control panel with brushed edges
- 304 stainless steel Diamond Sear cooking grids
- Backburner with high performance rotisserie kit (not available on -00SP models)
- "Rapid Light" piezo ignition system, no power or batteries required ("T" series only)
- Large Analog thermometer with polished bezel reads up to 1000° F
- Heavy duty warming rack included with all units
- 10" easy-to-use stainless steel drip tray
- LP conversion orifices included with Built-In and Post Grills
- Easy cushion lid bumpers (front and back) of oven/hood
To see the AOG complete line of Doors and Drawers Click Here!
*Note if your installing this Item in a combustible enclosure you must purchase the Insulating liner and vents.
Warranty Highlights
- Fifteen Years - American Outdoor Grill® stainless steel burners
- Ten Years - All other American Outdoor Grill® parts (excluding ignition systems, accessories, infrared burner, and vaporizer panels)
- Three Years - Infrared burners and vaporizer panels
- One Year - Ignition systems (excluding batteries) and accessories (including side burners, rotisserie motors, and thermometers)
Additional Information
| 36NBT | 30NBT | 24NBT | |
| Cooking Surface | 648 sq. in. (36"x18") | 540 sq. in. (30" x 18") | 432 sq. in. (24" x 18") |
| BTUs Primary | 50,000 | 45,000 | 32,000 |
| BTUs Backburner | 12,000 | 10,000 | 10,000 |
| Cut Out Size | 37" W x 19 1/2" D x 8 1/2" H | 30 3/4" W x 19 1/2" D x 8 1/2" H | 24 1/2" W x 19 1/2" D x 8 1/2" H |
Specifications