Introducing the OFYR Cage 120, the quintessential accessory for professional chefs who delight in interactive and show cooking. This innovative dome-like structure is designed to suspend food from steel beams, allowing ingredients ranging from meats and fish to fruits and vegetables to be slowly cooked by the warmth of the fire below. Not only does it create a visually captivating cooking experience, but it also keeps the cooking surface clear for preparing additional dishes. The cage, which securely attaches to the outer edge of the OFYR cooking plate, enables the use of skewers and S-hooks for hanging ingredients, ensuring a unique and versatile cooking process.

• Available for the OFYR Cooking Unit PRO+ and the OFYR XL
• The ideal unit for professional use and show cooking
• Must be installed onto the cooking unit before lighting the fire
• Attached to the cooking plate with special clamps and bolts
• Suitable for fruit, vegetables, meat and fish
• Can be used with skewers and S-hooks