Description
Meat Mitch is a world championship winning competition barbecue team from Kansas City. After more than a decade of honing his craft, Mitch and his team dove head first into creating their own blend of rubs and sauces. Now, Meat Mitch products are used at competitions worldwide.
- 16 oz. (453g)
- Made in USA
- Gluten Free
- No High Fructose Corn Syrup
- Use it for Chicken, Toppers for Sandwiches, Dressing for Potato or Macaroni Salad
- Ingredients: Mayonnaise (soybean oil, water, eggs, vinegar, salt, sugar, lemon juice, calcium disodium, edta (to protect quality), natural flavors), apple cider vinegar, salt, sugar, lemon juice, less than 2% of: granulated garlic, onion powder, horseradish (distilled vinegar, water, soybean oil, salt, artificial flavor), water, thyme, blackpepper. Contains: Egg
Specifications
| Size | 16 oz. (453g) |
| Flavor Profile | Tangy and Tart |
| Food Pairing | Chicken, Topper for Sandwiches, Dressing for Potato or Macaroni Salad |